Wine has been around for ages. Its versatility makes it suitable for cooking as well as for drinking. Properly pairing your wine with your food can lead to delightful results in the flavors of both the wine and the food.
Spice up your next beef dish with some red wine sauce. To make simply add a small amount of butter to a saucepan along with your favorite red wine. Simmer, reduce and allow it to thicken. Next, pour a little over the beef.
Your wine will taste better if it is served at the ideal temperature. Red wines taste best when served at approximately 60 degrees Fahrenheit. If the wine is poured at 58 degrees, it will warm to the right temperature in the glass. White wine should be served at approximately 47 degrees. Too much warmth can give white wines a dull taste.
Don’t allow the warnings on labels about sulfites scare you. Understand that every single wine contains some sulfite; however, in America, it is a law for distributors to including a sulfite warning. In rare cases, sulfites cause severe allergic reactions. However, if sulfites haven’t bothered you before, they shouldn’t now.
If you are going to buy wine for tailgating, buy one that has a screwtop. Screw tops are easier to manage than corks, and they do not require a wine opener. You can also reclose the wine with a screw top, whereas a cork may not be as secure.
Not all wines age well, so take this into consideration. Research your wine and find out if it will age well. Bordeaux is one wine that ages particularly well.
You should always serve sparkling wines quite cold. Whenever you drink these wines at room temperature, it’s not possible to enjoy the complete flavor that they can provide. Leave your bottle of champagne in the fridge for at least two hours before serving.
Try to enjoy wine and the various flavors out there. Try to analyze all the aspects of the wine, including what makes it work with a particular meal and all of the flavors present. Enjoy yourself — wine’s purpose is to help you feel good.
Wine country is a place that all wine lovers should visit. You can gain a new appreciation for wine by learning how it’s actually grown. Vineyards are an alternative for shorter visits. It is a fun and educational vacation.
As mentioned earlier, wine is a versatile beverage. Selecting the proper wine is important, since it can enhance your meal greatly. Use these tips to make sure you are serving the right wine with your food.